Ingredients:
· 1 ¾ stick of butter
· ½ cup icing sugar
· ½ teaspoon vanilla essence
· ½ cup custard powder
· 1 cup all-purpose flour /Maida
Directions:
·
Preheat
oven to 180C/ 365 F
·
Sift
icing sugar, flour and custard powder and mix together.
·
Add
butter and vanilla and knead until you have a smooth dough.
·
Refrigerate
the dough for about an hour.
·
Shape
the dough into small balls.
·
Line
a cookie sheet with parchment paper and place the ball on top.
·
Press
the ball with a fork.
·
Bake
for about 20 min.
Luv
Rooster
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